PR 11 Sella Rice
PR 11 Sella Rice
Committed to delivering excellence in every grain.
PR 11 Sella Rice
Golden Parboiled | Medium to Long Grain | Nutritious & Economical
PR 11 Sella Rice is a popular non-basmati, parboiled rice variety known for its medium to long grains, golden appearance, and soft texture after cooking. The sella (parboiling) process enhances its nutritional value, improves grain strength, and makes it ideal for bulk use in food service, retail, and household cooking.
🌟 Key Features :
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✅Medium to Long Grain – Expands well and stays fluff
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✅Mild Aroma – Blends easily with spices and flavors
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✅Non-Sticky Texture – Suitable for daily meals, thalis, and bulk cooking
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✅High Nutritional Value – Retains essential minerals from parboiling
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✅Cost-Effective – Ideal for restaurants, hotels, and catering operations
Key Quality Attributes
| Purity | 94% |
|---|---|
| Natural Admixture | 5-6% |
| Average Grain Length | MIN. 6.80 MM |
| Moisture | MAX. 12.50% |
| Broken Grain | MAX. 2.0% |
| Damage/Discolour Grain | MAX. 0.50% |
| Immature Grain | MAX. 1.5% |
| Foreign Matter | Nil |
| Packaging Type | Jute bag, PP bag, Non-woven bag or as per buyer's choice |
| Supply Ability | 2000 tons Per Week |
| Main Export Market(S) | Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Iran, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey. |
| Delivery Time | As per customer requirement |
| Whiteness | 31.0 - 33.0 |
